Pizzeria

Peppina

Peppina holds AVPN membership number 586 and is the founding location of the clearest Neapolitan programme in Bangkok, with ovens built in Naples and shipped to Thailand. Its own pizzaiolo Thanwa Seesaed -- a Thai who grew up and trained in Naples -- gives the kitchen an unusual, verifiable Naples-to-Bangkok lineage running the other direction from most of the city's Italian imports.

27/1 Sukhumvit 33, Khlong Tan Nuea, Watthana, Bangkok 10110 · Bangkok · Neapolitan · est. 2014

A black and white photograph of a maker in a branded apron, hands at work. — From Peppina

Why it is here

Peppina holds AVPN membership number 586 and is the founding location of the clearest Neapolitan programme in Bangkok, with ovens built in Naples and shipped to Thailand. Its own pizzaiolo Thanwa Seesaed -- a Thai who grew up and trained in Naples -- gives the kitchen an unusual, verifiable Naples-to-Bangkok lineage running the other direction from most of the city's Italian imports.

What we looked at

AVPN membership number 586, held since 2016Ovens built by Neapolitan craftsmen with imported materialsOrganic Thai producers used alongside Italian importsNamed Thai pizzaiolo trained in Naples from childhood