Restaurant
a mano
a mano's Rockwell flagship uses Caputo flour in an AVPN-certified Valoriani oven. The brand's other branches sit in Taguig (BGC) and Quezon City and are explicitly excluded from this record.

Why it is here
a mano's Rockwell flagship uses Caputo flour in an AVPN-certified Valoriani oven. The brand's other branches sit in Taguig (BGC) and Quezon City and are explicitly excluded from this record.
What to order
Salami Spicy pizza; Carbonara pizza
What we looked at
Caputo Tipo 00 flourValoriani oven, AVPN-certified for gas firingNeapolitan-style doughBroader Italian menu (pasta, risotto) alongside pizza