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Restaurant

a mano

a mano's Rockwell flagship uses Caputo flour in an AVPN-certified Valoriani oven. The brand's other branches sit in Taguig (BGC) and Quezon City and are explicitly excluded from this record.

R1 Level, Stall 144, Power Plant Mall, Lopez Drive, Rockwell Center, Makati City · Makati · Neapolitan · est. 2019

A table seen from above covered in round pizzas with different toppings, alongside plates and glasses.
From a mano (@amano.ph)

Why it is here

a mano's Rockwell flagship uses Caputo flour in an AVPN-certified Valoriani oven. The brand's other branches sit in Taguig (BGC) and Quezon City and are explicitly excluded from this record.

What to order

Salami Spicy pizza; Carbonara pizza

What we looked at

Caputo Tipo 00 flourValoriani oven, AVPN-certified for gas firingNeapolitan-style doughBroader Italian menu (pasta, risotto) alongside pizza