DOC Pizza and Mozzarella Bar
This Carlton corner is the flagship of the DOC group (see the companion Surry Hills, Sydney record for the branch this spawned). Tony Nicolini opened Carlton Espresso in 2004, renamed it DOC Espresso in 2007 and opened DOC Pizza the same year; in his own words the dough celebrates 'contemporary pizza but using ancient and organic grains and respecting the fermentation of the dough'. The pizza is a hybrid of Neapolitan and Roman styles.
Why it is here
This Carlton corner is the flagship of the DOC group (see the companion Surry Hills, Sydney record for the branch this spawned). Tony Nicolini opened Carlton Espresso in 2004, renamed it DOC Espresso in 2007 and opened DOC Pizza the same year; in his own words the dough celebrates 'contemporary pizza but using ancient and organic grains and respecting the fermentation of the dough'. The pizza is a hybrid of Neapolitan and Roman styles.